Hawaiian Wedding Cake - cooking recipe

Ingredients

2 eggs
2 c. flour
2 c. sugar
2 tsp. soda
1 tsp. vanilla
1 1/2 tsp. salt
1 c. chopped nuts
1 (20 oz.) can crushed pineapple with juice

Preparation

Place all ingredients in a large bowl and mix by hand until well blended.
Pour into a greased jelly roll or sheet cake pan and bake at 350\u00b0 for 25 minutes.