Pinto Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 large onion, chopped
2 cans pinto beans, drained
1 (10 oz.) can tomato sauce
salt, pepper and Worcestershire sauce to your taste
1 pkg. cornbread mix

Preparation

Brown ground beef and onion.
Drain.
Add pinto beans, tomato sauce, salt, pepper and Worcestershire sauce.
Simmer for 15 minutes.
Spray baking dish with Pam.
Pour meat mixture into baking dish.