Zucchini Appetizer - cooking recipe

Ingredients

3 c. small zucchini, sliced thin
1/2 c. Bisquick
1/2 c. finely chopped onion
1/2 c. Parmesan cheese
2 Tbsp. fresh chopped parsley
1/2 tsp. salt
1/2 tsp. seasoned salt
1/2 tsp. oregano
1/2 tsp. garlic powder
1/2 c. oil
4 eggs, slightly beaten

Preparation

Preheat oven to 350\u00b0.
Combine ingredients and pour into greased 9 x 9-inch pan.
Bake 45 minutes or until golden brown.