Mexican Bread - cooking recipe

Ingredients

1 lb. ground beef
1 1/2 c. meal
2 eggs
1 c. sweet milk
1 (No. 2) can whole corn
1/2 c. bacon drippings (optional)
4 hot peppers
1 lb. Longhorn cheese or 10 slices American
1 large onion, grated

Preparation

Fry meat; drain.
Set aside.
Mix first 6 ingredients.
Grease skillet, pour in 1/2 of batter.
Sprinkle cheese, pepper and onions into pan.
Pour in remaining batter.
Bake at 350\u00b0 for 45 minutes or until done.