Chess Pie - cooking recipe

Ingredients

1 1/2 c. white sugar
1 1/2 c. brown sugar
4 eggs
1/2 c. butter
3 Tbsp. cornmeal
3/4 c. cream
1 tsp. vanilla

Preparation

Mix and pour into 2 unbaked pie shells.
Bake at 350\u00b0 for 25 minutes.