Mrs. See'S Fudge - cooking recipe

Ingredients

1 1/2 sticks margarine
2 tsp. vanilla
1 pt. marshmallow cream
4 1/2 c. sugar
2 c. chopped walnuts
3 pkg. (6 oz.) chocolate chips or peanut butter chips
1 can evaporated milk

Preparation

Into large mixing bowl, add margarine, nuts, vanilla, chocolate chips and marshmallow cream.
Set aside.
Make syrup of sugar and evaporated milk.
Mix over medium heat and stir constantly.
Bring to a boil.
Boil exactly 12 minutes.