Beef Patties - cooking recipe

Ingredients

1 can condensed golden mushroom soup
1 1/2 lb. ground beef
1/2 c. fine, dry bread crumbs
1 egg, slightly beaten
1/4 c. finely, chopped onion
dash of pepper
1/3 c. water

Preparation

Combine 1/4 cup soup with remaining ingredients except water. Mix good; shape into 6 patties.
Place in dish.
Bake at 350\u00b0 for 30 minutes.
Drain off fat.
Combine rest of soup and water.
Pour over patties.
Bake 10 minutes more.