Bread Pudding - cooking recipe

Ingredients

10 cold biscuits
6 eggs
1 tsp. vanilla
1/4 tsp. nutmeg
1/4 lb. oleo, melted
4 c. milk*
2 c. sugar

Preparation

Cut biscuits into small pieces and place in buttered baking pan.
Mix together eggs, vanilla, nutmeg, melted oleo, milk and sugar.
Pour over bread and bake at 350\u00b0 for an hour or until set.