Joanie'S Fruitcake(For Those Who Don'T Like Candied Fruit) - cooking recipe

Ingredients

3 c. nuts
1 pkg. dates
1/2 c. raisins
1/2 c. red cherries
1/2 c. green cherries
3/4 c. flour
3/4 c. sugar
1/2 tsp. baking powder
1/2 tsp. salt
3 well beaten eggs
1 tsp. vanilla

Preparation

Mix nuts, dates, raisins, red and green cherries.
Coat with flour, sugar, baking powder and salt.
Mix well with eggs and vanilla.
Grease well 1 large loaf pan or 3 small ones.
Bake at 300\u00b0 for 1 1/2 to 2 hours.