Mandarin Orange Cake - cooking recipe

Ingredients
    1 box Duncan Hines yellow cake mix
    4 eggs
    1/2 c. Wesson oil
    1 small can mandarin oranges with juice
Preparation
    Blend cake mix, eggs, oil and oranges well.
    Beat for about 2 minutes.
    Bake at 350\u00b0 for 30 minutes.
    Top with icing.

Leave a comment