Mandarin Orange Cake - cooking recipe
Ingredients
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1 box Duncan Hines yellow cake mix
4 eggs
1/2 c. Wesson oil
1 small can mandarin oranges with juice
Preparation
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Blend cake mix, eggs, oil and oranges well.
Beat for about 2 minutes.
Bake at 350\u00b0 for 30 minutes.
Top with icing.
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