Sour Cream Potatoes (Dort) - cooking recipe

Ingredients

8 potatoes
2 tsp. garlic salt
8 oz. cream cheese
small container sour cream
1/2 tsp. salt

Preparation

Peel and boil potatoes until tender.
Mix all ingredients together and place in 10 x 13-inch baking dish.
Bake at 400\u00b0 for 40 to 60 minutes.