Cheese Crunchies - cooking recipe

Ingredients

1/2-lb. sharp cheese, grated
1/2 lb. margarine
2 c. of flour
2 c. Rice crispies or chopped nuts
1/4 tsp. cayenne pepper

Preparation

Mix cheese and margarine (room temperature); add remaining ingredients.
Form into balls and flatten with fork on baking sheet.
Bake for 15 minutes at 350.