Oreo Cookie Cake - cooking recipe

Ingredients

1 lb. Oreo cookies
1 c. margarine, melted
1 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
1 large box instant chocolate pudding
2 (8 oz.) containers Cool Whip

Preparation

Crush cookies and set aside 1/2 cup crumbs.
Press into 9 x 13-inch pan.
Pour melted margarine over crushed cookies and refrigerate 1 hour.