Tiger Salad - cooking recipe
Ingredients
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2 boxes apricot Jell-O
2 c. buttermilk
1 c. fruit cocktail
1 medium carton Cool Whip
1 c. nuts (optional)
Preparation
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Heat fruit cocktail. Dissolve Jell-O in heated fruit cocktail. Let cool. Add 2 cups buttermilk.
Fold in Cool Whip.
Place in refrigerator.
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