Tiger Salad - cooking recipe

Ingredients
    2 boxes apricot Jell-O
    2 c. buttermilk
    1 c. fruit cocktail
    1 medium carton Cool Whip
    1 c. nuts (optional)
Preparation
    Heat fruit cocktail. Dissolve Jell-O in heated fruit cocktail. Let cool. Add 2 cups buttermilk.
    Fold in Cool Whip.
    Place in refrigerator.

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