Ingredients
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4 sno-balls
1 1/4 c. milk or water
1/4 c. sugar
1 Tbsp. flour
1/4 tsp. salt
3 eggs
1 Tbsp. butter
1 unbaked pie shell
Preparation
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Mix sno-balls with milk in double boiler.
Mix sugar, flour and salt; add to the slightly beaten egg yolks.
Stir sno-ball mixture into egg yolk mixture. Add butter and pour into pie shell. Bake at 350\u00b0 for 40 minutes.
Serve with or without meringue.
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