Crumb Cake - cooking recipe

Ingredients

1 c. white sugar
2 c. flour
2 tsp. baking powder
2/3 c. shortening
1 egg
1 tsp. vanilla
2/3 c. milk

Preparation

Combine first 4 ingredients like a pie crust.
Take out one cup and set aside.
Add to remaining ingredients the next 3 ingredients.
Spread in square cake pan; spread cup of crumbs on top.
Sprinkle cinnamon on top.
Bake at 350\u00b0 for 30 minutes.