Ingredients
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2 eggs
1/3 c. water
1/4 c. softened margarine
1 c. peanut butter
1 pkg. white or yellow cake mix
1 (12 oz.) pkg. chocolate chips
Preparation
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Beat eggs, water, margarine, peanut butter and half of the cake mix (dry) until smooth.
Stir in remaining cake mix and chocolate chips.
Drop by rounded teaspoonful onto ungreased cookie sheet.
Bake at 375\u00b0 for 10 to 12 minutes.
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