Vanilla Wafer Cake - cooking recipe

Ingredients

2 sticks butter or margarine
2 c. sugar
6 eggs
1 (12 oz.) pkg. vanilla wafers, crushed (about 3 1/2 c.)
7 oz. Angel Flake coconut
1 c. walnuts, chopped

Preparation

Preheat oven to 300\u00b0.
Cream together the margarine and sugar. Add 6 eggs, one at a time, mixing well after each. Add the crushed vanilla wafers. Fold in the coconut and nuts. Pour into an ungreased tube pan. Bake for 1 hour and 15 minutes. Cool and frost.