Applesauce Pie - cooking recipe
Ingredients
-
1 (24 oz.) jar chunky applesauce
2 Tbsp. sugar
1 Tbsp. lemon juice
1 Tbsp. vanilla
3 Tbsp. margarine, melted
1 Tbsp. flour
2 pie crusts
cinnamon sugar
Preparation
-
Mix together all ingredients. Place mixture in pie crust. Place second crust on top. Press edges to seal. Sprinkle cinnamon sugar on top.
Bake at 425\u00b0 for 30 to 35 minutes.
Leave a comment