Cloud Nine Dip - cooking recipe

Ingredients

8 oz. cream cheese
1/4 c. sugar
1 tsp. grated orange peel
dash of ginger
1 (7 oz.) jar Kraft Marshmallow Creme

Preparation

Soften cream cheese to room temperature.
With an electric mixer cream the cheese and sugar.
Add the orange peel, ginger and Marshmallow Creme.
Mix well.
Serve with assorted fruit slices.