Frozen Fruit Salad - cooking recipe

Ingredients

3 c. water
1 c. sugar
6 bananas, sliced
1 large can crushed undrained pineapple
2 (11 oz.) cans mandarin oranges, drained
1 (16 oz.) maraschino cherries
1 (18 oz.) can frozen orange juice

Preparation

Mix water and sugar; boil until clear.
Remove from heat.
Add bananas, pineapple, oranges, cherries and orange juice; mix well and freeze.