Peach Cobbler - cooking recipe

Ingredients

1 c. milk
1 c. flour
1 stick butter
16 oz. can peaches

Preparation

Mix together milk and flour.
Melt butter and add to flour mixture.
Chop up peaches and add to mixture, including syrup. Pour into medium casserole dish and bake at 325\u00b0 for 30 minutes.