Chalupa - cooking recipe

Ingredients

1 c. chopped onion
1 1/2 lb. ground beef
3 Tbsp. chili powder
1 can tomato soup
salt to taste
2 Tbsp. oil or margarine
2 Tbsp. flour
1 c. water
1 1/2 c. half and half
12 flour tortillas
1 1/2 c. grated cheese

Preparation

Saute half of onion until soft.
Add meat and cook until brown.
Add flour and chili powder.
Cook 5 minutes.
Add water. Cook until thick.
Mix soup, cream, rest of onion and cheese together; set aside.