Keeps Forever Coleslaw - cooking recipe

Ingredients

2 medium heads cabbage, chopped
1 bunch celery, chopped
2 green peppers, chopped
1 bunch green onions, chopped
2 c. cider vinegar
1 c. water
3 c. sugar
2 tsp. salt
1 tsp. mustard seed
1 tsp. celery seed

Preparation

Bring liquids, sugar, salt and spices to a boil, stirring frequently.
Boil 3 minutes.
Pour over vegetables.
Mix well, cover and refrigerate.
Keeps forever and improves with age.