Hot Dog Sauce - cooking recipe

Ingredients

5 lb. ground beef
4 lb. onions, chopped
80 oz. catsup
12 oz. tomato paste
equal water to tomato paste
3/4 small can chili powder
1/3 bottle hot sauce
4 Tbsp. vinegar
salt and pepper to taste

Preparation

In large pot, combine everything, except catsup.
Boil until water is gone.
Drain and discard grease.
Add catsup and simmer about 30 minutes.
Makes approximately 1 gallon.