Dawn'S Focaccia Bread - cooking recipe

Ingredients

4 - 5 slices of flat bread or pita bread
4 - 5 tsp. pesto sauce
4-5 Tbsp. focaccia herb topping
1 medium yellow onion - chopped fine
1 green pepper - chopped fine
4 tsp. fresh minced garlic
1 large tomato - chopped fine
1 pkg. grated cheddar cheese
1/2 c. pimento cheese
optional: prosciutto ham, chopped fine

Preparation

Spread even coat of olive oil on each piece of bread. Preheat oven to 400\u00b0.
Combine all above ingredients in a bowl and mix.
Spread a generous amount of topping on each piece of bread and bake in oven for 15 - 20 minutes.