Brown Sugar Chess Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. light brown sugar
2 whole eggs
1 Tbsp. flour
2 Tbsp. cornmeal
1/4 c. milk
1/2 stick melted margarine
1/2 tsp. vinegar
1/2 Tbsp. vanilla
pastry shell, unbaked

Preparation

Mix all ingredients and pour into an unbaked pastry shell. Bake at 325\u00b0 for 30 minutes or until center of pie is firm when shaken.