Poppy Seed Chicken - cooking recipe

Ingredients

1 chicken
1 can chicken soup
1 can celery or mushroom soup
1 (8 oz.) sour cream
1 roll Ritz crackers, crushed
1 stick margarine
2 Tbsp. poppy seed

Preparation

Cook chicken and debone.
Cut into bite size pieces and put in bottom of greased casserole.
Mix soup and sour cream and spread over chicken.
Sprinkle crushed crackers over soup.
Pour melted margarine over crackers.
Sprinkle poppy seed on top.
Bake at 325\u00b0 about 30 minutes.