Cheesy Bacon Bits - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese, softened
1/4 c. real bacon bits
2 Tbsp. chopped onion
1/8 tsp. black pepper
1 (8 oz.) pkg. refrigerated crescent rolls

Preparation

Combine cream cheese, bacon, onion and pepper; mix well. Separate crescent rolls into 2 rectangles and pinch seams together. Spread cheese mixture on each rectangle.
Roll up, starting at longer side, and seal end of roll.
Cut each roll into 16 slices. Place slices cut-side down on cookie sheet.
Bake at 350\u00b0 for 15 minutes, or until golden brown.
Serve warm.