Banana Bread - cooking recipe

Ingredients
    1 stick margarine, softened
    1 c. sugar
    2 eggs, beaten
    3 large bananas, mashed
    2 c. flour
    1 tsp. soda
    1 tsp. vanilla
    pinch of salt
    1 c. broken pecans
Preparation
    Cream margarine and sugar together in bowl.
    Add eggs and bananas, mixing well.
    Sift flour and soda together into batter, blending thoroughly.
    Stir in remaining ingredients.
    Pour into loaf pan.
    Bake at 350\u00b0 for 50 minutes.

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