Forget 'Em Cookies - cooking recipe

Ingredients

2 egg whites
dash of salt
3/4 c. sugar
1 tsp. vanilla extract
1 (6 oz.) pkg. semi-sweet chocolate morsels
1 c. chopped pecans

Preparation

Preheat oven to 350\u00b0.
Beat egg whites (at room temperature) at high speed of an electric mixer until foamy; add salt. Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form.
Fold in vanilla, chocolate morsels and pecans into beaten egg whites.
Drop by teaspoonfuls onto aluminum foil-lined cookie sheets.
Place in oven and immediately turn off heat.
Do not open oven door for at least 8 hours.
Carefully remove from aluminum foil.
Yields about 3 dozen.