Dump-It Cake - cooking recipe

Ingredients

1 (23 oz.) jar applesauce, sweetened
1 (20 oz.) can crushed pineapple
1 pkg. yellow cake mix
1 c. margarine
1 1/2 c. chopped pecans

Preparation

Preheat oven to 350\u00b0.
Grease 9 x 13-inch pan.
Dump applesauce into pan.
Dump pineapple into pan.
Spread dry cake mix over this.
Melt margarine and pour on top of cake mix. Sprinkle nuts over butter.
Do not stir.
Bake for 1 hour.
Top with whipped cream.