Breakfast Pizza Casserole - cooking recipe

Ingredients

1 lb. sausage, cooked
1 Pkg. (8) crescent rolls
1+ c. hash browns (potatoes)
1+ c. shredded Cheddar cheese
5 eggs
1/4 c. milk
1/2 tsp. salt and pepper

Preparation

Press crescent rolls into a 13 x 10-inch casserole dish, bringing up sides to hold liquid (like pizza).
Sprinkle sausage over bottom, on top of the crescent roll layer.
Add hash browns and cheese.
Combine eggs, milk, salt and pepper and mix well. Pour over top of all.
Bake at 375\u00b0 for 25 to 45 minutes, when eggs are set and top is browned.