Ground Beef Stew - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
2 Tbsp. flour
2 Tbsp. salt
1/2 tsp. pepper
1 (8 oz.) can mushrooms, undrained
1 (10 1/2 oz.) can cream of chicken soup
1 c. sour cream
parsley
cooked noodles

Preparation

Brown meat and onion; drain.
Add flour, salt, pepper and mushrooms.
Simmer 5 minutes.
Add soup; simmer 10 minutes.
Stir in sour cream and noodles; sprinkle with parsley.