Pecan Cookie Bars - cooking recipe

Ingredients

1 pkg. yellow cake mix (save 2/3 c.)
1/2 c. soft margarine
1 1/2 c. brown sugar (light or dark)
1 tsp. vanilla
1 c. chopped pecans
4 eggs
1 1/2 c. corn syrup

Preparation

Mix cake mix (save 2/3 cup), margarine and 1 egg until moist. Press flat into 13 x 9-inch pan.
Bake 15 to 20 minutes at 350\u00b0 until lightly browned.
Mix sugar, remaining eggs and vanilla together.
Add corn syrup and 2/3 cup dry cake mix.
Lightly stir in pecans.
Pour this filling over browned crust.
Return to oven. Bake 30 to 35 minutes at 350\u00b0.
Let cool and cut into bars.