Pie Crust - cooking recipe

Ingredients

2 Tbsp. salt
1 c. flour
1 1/2 Tbsp. Karo
3 c. ice water
3 lb. shortening
10 c. flour

Preparation

Mix first 2 ingredients until pea like, then add other mixture.
Chill and form into balls.
Wrap well and freeze.
Take out and thaw as needed.