Taco Dip - cooking recipe

Ingredients

1 lb. ground beef
16 oz. tomato sauce
1 pkg. chili seasoning mix
8 oz. cream cheese
2 c. shredded Cheddar cheese

Preparation

Brown ground beef and drain.
Add tomato sauce and chili mix to ground beef.
Spread cream cheese in bottom of 9 x 13-inch ovenproof dish.
Spread chili mixture over cream cheese.
Sprinkle Cheddar cheese on top.
Bake 10 to 15 minutes in a 350\u00b0 oven, or in microwave until \"bubbly\".
Serve with tortilla chips.