Pizza Sticks - cooking recipe

Ingredients

1 recipe Basic Biscuits
1/2 c. (1 stick) butter or margarine, melted
2/3 c. grated Parmesan cheese
2 tsp. oregano leaves
1/2 tsp. garlic salt

Preparation

Preheat oven to 450\u00b0.
Prepare Basic Biscuits, rolling dough about 1/4-inch thick.
Using a sharp knife or pizza cutter, cut dough into narrow strips, 1/2-inch wide.
Cut strips into 3-inch sticks.
Dip sticks into melted butter and roll in mixture of Parmesan cheese, oregano and garlic salt.
Place on lightly greased baking sheet, about 3/4-inch apart.
Bake 8 to 10 minutes or until golden brown.
Makes about 3 dozen sticks.