Aunt Louise'S Banana Salad - cooking recipe

Ingredients

1 1/4 c. canned milk
1 egg
dash of salt
1/2 c. sugar
1/3 c. white vinegar
9 oz. peanut butter
12 bananas
crushed peanuts

Preparation

Mix sugar, salt, milk and egg together.
Cook until thick. Let cool.
Add vinegar and peanut butter.
Cut up bananas and pour dressing over them.
Sprinkle with peanuts.