Delicious Pecan Pie - cooking recipe

Ingredients

1 1/4 c. sugar
1/2 c. light corn syrup
1/4 c. butter
1 c. pecans
1 tsp. vanilla
1 uncooked deep-dish pie shell
3 eggs, slightly beaten

Preparation

Combine sugar, syrup and butter in a saucepan. Bring to a boil, stirring constantly until butter is melted. Remove from heat and add hot syrup to beaten eggs, stirring constantly. Add pecans and vanilla extract to mixture. Pour filling into pie shell. Bake in preheated oven at 350\u00b0 for about 30 minutes.