Stuffed Pasta Shells - cooking recipe
Ingredients
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1 pkg. large pasta shells
1/2 lb. ground pork
1/2 lb. ground chuck
1 bunch fresh or frozen spinach
1 clove garlic
1 bunch green onions
1 red bell pepper
Italian seasoning
steak seasoning or Season-All
1 tsp. vegetable oil
8 oz. mild Cheddar cheese
Preparation
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You will need a 9 x 13-inch pan sprayed with nonstick spray.
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