Chicken Casserole - cooking recipe

Ingredients

1 chicken, cooked and cubed
2 c. celery, cut up
1/4 c. onions, chopped
2 c. toasted bread crumbs
1 c. mayonnaise
1/2 c. milk
1 tsp. salt
strips of Swiss cheese (8 oz.)
1/4 c. chopped almonds

Preparation

Mix first 7 ingredients; pour in casserole.
On top, put strips of Swiss cheese and almonds.
Cover and bake at 350\u00b0 for 30 to 40 minutes.
Uncover and bake 10 more minutes.