Strawberry Pie - cooking recipe

Ingredients

1 baked pie crust
1 c. sugar
1 c. water
3 Tbsp. cornstarch
3 Tbsp. strawberry Jell-O
fresh strawberries
Cool Whip

Preparation

Fill baked pie crust with sliced strawberries.
Bring sugar, cornstarch, Jell-O and water to boil.
Cook until mixture becomes clear looking.
Cool slightly.
Pour over sliced strawberries; refrigerate.
Top with Cool Whip.