Old Time Buttermilk Pie - cooking recipe

Ingredients

9-inch unbaked pie shell
1/2 c butter, softened
2 c sugar
6 tbsp all purpose flour
3 eggs, beaten
1 c buttermilk
1 tsp vanilla extract
dash of nutmeg

Preparation

Cream butter and sugar together. Add flour and eggs, beat well. Stir buttermilk, vanilla flavoring, and nutmeg. Pour into unbaked pie shell. Bake for 45 to 50 min at 350\u00b0. Cool before serving. Serves 8.