Bread Pudding - cooking recipe

Ingredients

1/2 stick margarine
3 eggs
2 c. milk
1 c. sugar
3 c. day old bread, crumbled
2 apples, cut into cubes
1 c. raisins
1 tsp. vanilla
1 tsp. nutmeg

Preparation

Butter a 9 x 13-inch baking dish.
Melt remaining margarine and add to beaten eggs, milk, bread, sugar and other ingredients.
Bake at 350\u00b0 for approximately 1 hour.