Mexican Pile-Upgroves, Texas - cooking recipe

Ingredients

6 lb. ground meat
6 pkgs. taco seasoning
28 oz. cooked rice
3 or 4 cans ranch or pinto beans
1 lb. grated cheese
1 lg. size picante sauce
2 heads lettuce
7 medium tomatoes chopped
1 large chopped olive
10 oz. chopped pecans
3 chopped onions
14 oz. coconut
3 lg. fritos or tostados or both
1 lg. guacamole
1 lg. sour cream

Preparation

Brown meat slowly until browned then add taco sauce and water to cover.
Simmer until water is cooked out.