20 Minute Sweet And Sour Chicken - cooking recipe

Ingredients

1 lb. boneless, skinless chicken, cut in cubes
2 Tbsp. vegetable oil
1 clove garlic
1 c. green pepper strips
1 c. carrot strips
1 c. onion, quartered
1 1/4 c. chicken bouillon
1/4 c. soy sauce
2 Tbsp. dry sherry
3 Tbsp. vinegar
3 Tbsp. brown sugar
1/2 tsp. ginger
1 (8 oz.) can chunk pineapple in juice
1 1/2 c. Minute rice

Preparation

Brown chicken in oil and garlic.
Add vegetables and stir-fry 1 minute or until crisp-tender.
Combine bouillon, soy sauce, sherry, vinegar, brown sugar, ginger and pineapple with juice.
Bring to boil.
Stir in Minute rice.
Cover.
Remove from heat and let stand 5 minutes.
Stir in chicken and vegetables and serve immediately. Serves 4.