Chunk O' Cheese Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/4 lb. fresh mushrooms
1 medium onion, chopped
1/4 c. minced parsley
3/4 c. dry bread crumbs
1 egg
1 1/4 tsp. salt
1/4 tsp. pepper
3/4 c. milk
1/2 lb. sharp Cheddar cheese

Preparation

Blend meat with chopped mushrooms, onion, parsley, bread crumbs, egg, salt, pepper and milk until blended.
Dice cheese into 1/2-inch cubes.
Blend into meat mixture (by hand), making sure to distribute the cheese chunks evenly.
Pack into 9 x 5 x 3-inch loaf pan.
Bake at 350\u00b0 for 1 to 1 1/2 hours.
Pour off liquid.