Mexican-Layer Dip - cooking recipe

Ingredients

1 large can refried beans
1 pkg. taco seasoning mix
1 pkg. guacamole mix
1 bag shredded Cheddar cheese
2 medium tomatoes, chopped
1 large container sour cream
3 ripe avocados
1 bunch scallions
1 small can sliced black olives
taco chips for dipping

Preparation

In a medium size baking dish, spread refried beans.
Combine sour cream and taco seasoning mix for next layer.
Mash ripened avocados with guacamole mix and spread.
The other ingredients may be added for the remaining layers.
Dip is better if allowed to chill for a few hours.
Serve with taco chips.