Triple Good Bars - cooking recipe

Ingredients

2 c. Sun-Maid raisins
1 (14 oz.) can sweetened condensed milk
1 Tbsp. grated lemon peel
1 Tbsp. lemon juice
1 c. margarine or butter, softened
1 1/3 c. brown sugar
1 1/2 tsp. vanilla
1 1/2 c. uncooked Quaker oats (quick or old fashioned)
1 c. flour
1 c. chopped nuts
1 tsp. baking powder
shake of salt

Preparation

Heat oven to 375\u00b0.
Grease 13 x 9-inch pan.
In medium saucepan, combine the first 4 ingredients.
Cook over medium heat, stirring constantly, until mixture begins to bubble.
Remove from heat; cool slightly.
Set aside.